Weeknight Chili
10th November 2006
| Want authentic chili flavor in minutes? Try this quick recipe using McCormick® Chili Seasoning for a hearty weeknight meal. | ||
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| Ingredients: 1 pound ground beef or ground turkey 2 cans (8 ounces each) tomato sauce 1 can (15 ounce) red kidney beans, undrained 1 package (1.25 ounce) McCormick® Chili Seasoning 1 cup shredded Cheddar cheese chopped onion |
| Directions: 1. Cook ground beef in 2 to 3-quart saucepan over medium-high heat until no longer pink, stirring often; drain. 2. Stir in tomato sauce, beans and seasoning. Bring to a boil, cover and simmer 10 minutes.
3. Stir chili before serving. Top with shredded cheese and onion. |
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