Slow Cookers Italian Herb Chicken
22nd November 2006
Prep Time: 10 minutes
Cook Time: 8 hours on LOW or 4 hours on HIGH
Makes 8 servings
Ingredients:
2 1/2 pounds chicken parts, skin removed
1 package (8 ounces) mushrooms, halved or sliced
1 package McCormick® Slow Cookers Italian Herb Chicken Seasoning
2 cans (14 1/2 ounces each) stewed tomatoes, undrained
1 can (6 ounces) tomato paste
Directions:
1. Place chicken and mushrooms in slow cooker.
2. Mix Seasoning, tomatoes and tomato paste until blended.
Cover.
3. Cook 8 hours on LOW or 4 hours on HIGH.
Remove chicken and vegetables to serving platter.
Stir sauce before serving.
Serve over hot cooked pasta, if desired.
Tip: Use a paper towel to grasp the chicken skin for easier removal.
If you were interested in Slow Cookers Italian Herb Chicken, you may also be interested in:
Slow Cookers BBQ Pulled Pork: Makes 10 servings. Prep Time: 10 minutes Cook Time: 8 hours on LOW or 4 hours on HIGH Ingredients: 3 pounds boneless pork shoulder roast, well trimmed 1 package McCormick®...
Slow Cookers Hearty Beef Stew: Prep Time: 15 minutes Cook Time: 8 hours on LOW or 4 hours on HIGH Makes 8 servings Ingredients: 2 pounds beef stew meat, cut into 1-inch cubes 5 cups...
Slow Cookers Savory Pot Roast: Prep Time: 10 minutes Cook Time: 8 hours on LOW or 4 hours on HIGH Makes 8 servings Ingredients: 2 1/2 to 3 pounds boneless chuck or rump roast,...
Quick Italian Breadsticks: Everyone will enjoy these freshly seasoned, buttery, hot-out-of-the oven breadsticks with Italian classics like chicken parmigiana or lasagna. Prep Time: 5 minutes Cook Time: 10 minutes Makes 6 (2...
Italian Herb Bread Dipping Oil: Dipping oils are a simple and delicious alternative to butter. Use freshly ground herbs and spices plus a good quality olive oil for maximum flavor...