Mulled Cider
27th November 2006
Difficulty:
Easy Prep Time: 5 minutes
Cook Time: 5 minutes
Yield: 4 servings
1 quart fresh cider
1 large cinnamon stick
1 lemon, zested
Sprinkle clove powder
3 grates fresh nutmeg
Combine all ingredients in saucepan.
Bring to simmer.
Strain and serve.
Recipe courtesy Rachael Ray
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